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Steps (4) arrow_drop_up arrow_drop_down
Obtaining a health certificate (manufacturer certificate + free sale)  (1) expand_more expand_less
Obtaining a health certificate for export purposes / product certificate  (3) expand_more expand_less

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1
Obtain health certificate for export purposes / manufacturer certificate
(last modified: 16/11/2021)

Costs

( ver detalles )

Espera hasta paso siguiente

JOD 20
1 day  -  2 days

Contact details

Entity in charge

Food and Drug Administration

Ahmed Al-Kayed Al-Qutaishat Street - next to the General Directorate of the Gendarmerie, Amman 11953
Tel: +962-65632000 / +962-64602550
Tel. 1: +962-65105916 +962-65105893
Email: info@jfda.jo
Website: http://www.jfda.jo/
Directions: Google maps

Unit in charge

Food Directorate/General Food and Drug Administration

Mon: 08:00 - 15:00
Tue: 08:00 - 15:00
Wed: 08:00 - 15:00
Thu: 08:00 - 15:00
Fri: closed
Sat: closed
Sun: 08:00 - 15:00

Person in charge

Staff of the Import and Export Food Division

Employee
Tel: +962-65632000

Expected results

Health certificate for export purposes - factory

Requirements

1. 01 - Libre deuda de patente
Current Commercial Registration (Simple copy)
Provided that the commercial register is for the current year
2. 01 - Libre deuda de patente
Professional license/work permit (Simple copy)
Provided that the commercial register is for the current year
3. 01 - Libre deuda de patente
A copy of the inspection report issued by an authorized body (Simple copy)
So that it does not exceed 3 months
4. 01 - Libre deuda de patente
The approval of the Food and Drug Administration on production

Cost JOD 20

JOD expand_more expand_less
  • JOD Add Name Here
JOD 20
Health certificate issuance fees for factory
Payment methods: cash, Your bills

Time frame

Waiting time until next step: Min.   1 day - Max.   2 days

Legal justification

1. Food Law No. 30 for the year 2015
Food Law No. 30 for the year 2015
Article icle4e

Additional information

The Health Certificate depends on the importers request:
1. The applicant completes a form that includes the requested documents, the number of requested certificates, and the requested language (Arabic, English)
2. The employee in charge at the Exported Food Division verifies the transaction, collects the inspection fees and issues the certificate
3. Submit the completed transaction to the bureau to request an "Import Notification" and transfer it to the Food Control Directorate
4. The Head of the Imported Food Department transfers the transaction to the Head of the Exported Food Division.
5. The head of the Exported Food Division will transfer the transaction to the technical employee in charge to conduct an inspection of the concerned establishment. The latest visit report to the establishment as long as it is within a period not exceeding (3) months, may be used by the supervisory authority in the area where the establishment is located (offices and branches of the establishment, Directorates of Health, Committee for Awareness, Guidance and Control of the Industrial Sector)
6. The technical employee in charge prepares the health certificate in the language requested by the exporter and based on the visit report, which shows that the organization fulfills the requirements and instructions issued by the Food and Drug Association. The employee then signs the certificate and transfers it to the head of the division and then to the head of the department
7. The health certificate is signed by the Director of Food Control
8. The transaction is transferred to the bureau to obtain an "Export Notification"
9. Deliver the Health Certificate to the applicant.
Food Testing for the following: 1. Dairy Products 2. Grains and legumes 3. Oil 4. Feed stuff 5. Vegetables and fruits 6. Spices, Seasoning and table salt 7. Beverages and Juices 8. Meats 9. Canned products 10. Sugary products 11. Drinking water Laboratory Testing: Food Quality 1.Inquire about the scope of testing performed on the material needing the testing from the Customer Services Office. 2.Deliver the sample to the Customer Services Office. 3.Pre-payment (for new customers) 4.Customers will be informed when the tests have been finished to pick up the results from the Customer Service Office.

Who certified this information ?

صالحة أبو نعمة, مهندسة, 04/10/2021

Recourse: Food and Drug Administration

Entity in charge

Food and Drug Administration

Ahmed Al-Kayed Al-Qutaishat Street - next to the General Directorate of the Gendarmerie, Amman 11953
Tel: +962-65632000 / +962-64602550
Tel. 1: +962-65105916 +962-65105893
Email: info@jfda.jo
Website: http://www.jfda.jo/
Directions: Google maps

Unit in charge

Food Directorate/General Food and Drug Administration

Mon: 08:00 - 15:00
Tue: 08:00 - 15:00
Wed: 08:00 - 15:00
Thu: 08:00 - 15:00
Fri: closed
Sat: closed
Sun: 08:00 - 15:00

Person in charge

Engineer Salha Abu Nimah

Head of Food Source Division
Tel: +962-6-563200
Email: salha.abu-nimeh@jfda.jo
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